Ingredients:
1 1/2 oz Tennessee Whiskey
1 1/2 tsp Lemon Juice
1 1/2 tsp Simple Syrup
1 dash Cointreau
3 - 5 oz Club Soda
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Serve in Highball Glass
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Shake the tennessee whiskey, lemon juice, simple syrup and Cointreau in a cocktail shaker half-filled with ice cubes. Strain into a highball glass filled with ice cubes, and fill to taste with club soda. Garnish with fruit slices, and serve.
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