Ingredients:
2 oz Blended Whiskey
1 tsp Sweet Vermouth
1/2 oz Lemon Juice
1/2 tsp Superfine Sugar
1 Egg
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Serve in Cocktail Glass
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Combine the whiskey, vermouth, lemon juice, sugar and egg in a cocktail shaker half-filled with ice cubes. Shake well. Strain into a cocktail glass, garnish with a maraschino cherry, and serve.
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