Ingredients:
3 oz Tequila
1 oz Light Rum
1 oz Dark Rum
1/2 oz Rose's Lime Juice
1/2 oz Lemon Juice
1 tsp Sugar
2 oz Ale
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Serve in Collins Glass
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Combine the tequila, light rum, dark rum, Rose's lime juice, lemon juice and sugar into a cocktail shaker half-filled with ice cubes. Strain into a collins glass almost filled with ice cubes, top with ale, and serve.
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