Ingredients:
1 1/2 oz Tequila
1/2 oz Creme de Cassis
1/4 oz fresh Lime Juice
4 oz Ginger Ale
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Serve in Highball Glass
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Shake the tequila, cassis and lime juice and strain into an ice-filled highball glass. Fill with ginger ale, garnish with a slice of cucumber, and serve.
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