Ingredients:
1 1/2 oz Anejo Rum 1/2 oz Orange Curacao 2 oz Ginger Beer 1/4 oz fresh Lime Juice 2 dashes Angostura Bitters
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 Serve in Highball Glass
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Build in a highball glass and fill with ginger beer. Garnish with a lime wheel and an orange slice, and serve.
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