Ingredients:
1/2 oz Vodka
1/2 oz Cointreau
1/2 oz Mandarine Napoleon
1/2 oz Amaretto Almond Liqueur
1 oz Mandarin Juice
1 tsp Grenadine
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Serve in Champagne Saucer
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Shake and strain into a champagne saucer filled with crushed ice. Garnish with a slice of orange and a cherry, add a short straw, and serve.
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