Ingredients:
2 tsp coarse Salt
1 Lime wedge
3 oz White Tequila
1 oz Triple Sec
2 oz Lime Juice
1 cup Crushed Ice
|
Serve in Champagne Saucer
|
|
|
Place salt in a saucer. Rub rim of a cocktail glass with lime wedge and dip glass into salt to coat rim thoroughly, reserve lime. Pour tequila, triple sec, lime juice, and crushed ice into a blender. Blend well at high speed. Pour into a cocktail glass.
|
|
