Ingredients:
5 ml Angostura Bitters
Pineapples
50 ml Pineapple Juice
Coconut
50 ml Pina Colada Mix
30 ml Melon Liqueur
30 ml Lemon Vodka
20 ml Strega
50 ml Whipped Cream
Cherries
|
Serve in Collins Glass
|
|
|
Combine bitters, pineapple juice, pina colada mix, melon liqueur, lemon vodka and strega in a tall glass. Add whipped cream and serve with pineapple chunks, dessicated coconut and cherries on top.
|
|
