Ingredients:
3/4 oz Scotch Whisky 1/2 oz Triple Sec 1/2 oz Lemon Juice 1/2 tsp Sugar 1 whole Egg Soda Water
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 Serve in Collins Glass
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Combine all ingredients except water with cracked ice in a cocktail shaker. Shake vigorously. Pour over ice cubes in a chilled collins glass. Fill with sparkling water and stir gently.
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